Sunday, February 27, 2011

Special treat for our STOMACHS №1

On the 23rd Feb, I cooked...

Homemade Spicy Fried Chicken with mushroom soup and a simple salad

.... and tried my own recipe: Blackberry Gin - I bet you would like to try it too... =D


*****

Then, on 24th Feb, we had our group CNY celebration in my room, I love the food and the atmosphere, everyone was enjoying and laughing. This would be the last CNY together for us....

First come our 5 happiness Cold Plate

Then, come the Peking Chicken, Fried Chicken, Mushrooms with Broccoli, Black Fungus with rice noodles, and so much more......

"Gong Xi Fai Choi"

Cook - Shu Shien Yong, Boon Beng Goh, S.Y. Soo; Special Feature - Eric Kim; Guests - All the members of group 61 =)

~~Medical Student

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